[Magnum] Chateau Haut-Brion 2006

The 2006 vintage of Chateau Haut-Brion represents this legendary First Growth during an excellent year that produced wines of remarkable balance and elegance. This wine showcases the exceptional terroir expression and consistency that has made Haut-Brion one of Bordeaux's most revered estates throughout its centuries-long history.

The 2006 growing season in Bordeaux was characterized by favorable conditions that allowed for optimal ripening while maintaining the freshness and acidity essential for balance and longevity. At Haut-Brion, the estate's unique terroir in Pessac-Leognan, composed of deep Gunzian gravel over clay and sand subsoils, provided ideal conditions for achieving perfect phenolic maturity.

Under the stewardship of the Dillon family and the technical direction of Jean-Bernard Delmas, Chateau Haut-Brion continued its tradition of excellence during this outstanding vintage. The estate's commitment to precision in both vineyard management and winemaking ensured that the 2006 captured the full potential of this excellent year.

The 2006 Haut-Brion displays a deep ruby color with hints of garnet. The nose reveals an elegant bouquet characteristic of great Haut-Brion; cassis, blackberry, cedar, tobacco, and the distinctive mineral character that speaks to the wine's origins in the gravelly soils of Pessac-Leognan. On the palate, the wine shows excellent balance and refinement, with well-integrated tannins that provide structure while maintaining the elegance that defines great Haut-Brion. The characteristic harmony between soft, fine structure and complex aromatics that defines great Haut-Brion is beautifully displayed, demonstrating the complexity and depth that have made 2006 one of the most successful vintages of the decade for this prestigious estate.

Harvest: September-October 2006

Grape varieties: ~45% Cabernet Sauvignon, 37% Merlot & 18% Cabernet Franc

Appellation: Pessac-Leognan

Source: Chateau Haut-Brion