Domaine de Chevalier 2009

The 2009 vintage of Domaine de Chevalier represents this exceptional Pessac-Leognan estate during one of Bordeaux's greatest years, showcasing the unique character of this property that produces both outstanding red and white wines. Under the stewardship of the Bernard family, this estate has maintained its reputation for producing wines of remarkable elegance and longevity.

Domaine de Chevalier occupies a unique position in Pessac-Leognan, surrounded by forest in the commune of Leognan, creating a distinctive microclimate that contributes to the estate's ability to produce wines of exceptional finesse and complexity. The property's 45 hectares of red wine vineyards benefit from gravelly soils that provide excellent drainage and optimal conditions for both Cabernet Sauvignon and Merlot.

The 2009 growing season was exceptional across Bordeaux, and Chevalier's unique terroir and microclimate allowed for perfect expression of the vintage's character. The estate's commitment to traditional winemaking methods, combined with modern precision in both vineyard and cellar, resulted in a wine that captures the essence of this great vintage.

Under the direction of Olivier Bernard, Domaine de Chevalier has consistently produced wines that embody the elegance and refinement that characterize the finest wines from Pessac-Leognan. The estate's philosophy emphasizes respect for terroir and traditional methods while embracing innovations that enhance quality without compromising the wine's essential character. The vineyard's composition, typically around 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot, creates wines that combine the structure and longevity of great Graves with remarkable elegance and finesse. The 2009 vintage showcases these qualities while displaying the power and concentration that marked this exceptional year.

The 2009 Domaine de Chevalier displays a deep ruby color with purple highlights, indicating excellent concentration. The nose reveals an elegant bouquet characteristic of fine Pessac-Leognan, cassis, blackberry, cedar, tobacco, and the distinctive mineral character that speaks to the estate's gravelly terroir. On the palate, the wine shows excellent balance and structure, with refined tannins that provide framework while maintaining the elegance that defines great Graves wines. The flavor profile encompasses dark fruits, cedar, tobacco, dark chocolate, and subtle spice notes, all integrated with the precision that marks wines from this exceptional estate.

The wine demonstrates the success of Chevalier's approach to winemaking, showing how respect for tradition combined with modern techniques can produce wines that honor their terroir while expressing the unique character of exceptional vintages.

Harvest: September-October 2009

Grape varieties:** ~65% Cabernet Sauvignon, 30% Merlot & 5% Petit Verdot

Source: Domaine de Chevalier